Thursday, 3 October 2013

Beer in Germany

Whenever you hear about German cuisine, beer is always present, both unseparable in its nature. Being a great beer nation, German beer mostly only consists of four major ingredients, water, malt, yeast and hops, according to the Reinheitsgebot order or the German beer purity law. It takes six liters of water to make one liter of beer, with the hops serving as a preservative, and also contrubuting to its bitter taste. With 1300 breweries country wide, with each region having its own signature beer with its own characteristics and flavour which are brewed in its traditional fashion.German beer is made with ingredients of high quality and are consumed all around the world.





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